YIKMIŞ, S. And ÜNAL, A. 2016. The importance of geographical indication in gastronomytourism Turkey. International Journal of Agricultural and Life Sciences , vol.2, no.4 , 73-79.

YIKMIŞ, S., & ÜNAL, A., (2016). The importance of geographical indication in gastronomytourism Turkey. International Journal of Agricultural and Life Sciences , vol.2, no.4, 73-79.

YIKMIŞ, SEYDİ, And ARZU ÜNAL. "The importance of geographical indication in gastronomytourism Turkey," International Journal of Agricultural and Life Sciences , vol.2, no.4, 73-79, 2016

YIKMIŞ, SEYDİ And ÜNAL, ARZU. "The importance of geographical indication in gastronomytourism Turkey." International Journal of Agricultural and Life Sciences , vol.2, no.4, pp.73-79, 2016

YIKMIŞ, S. And ÜNAL, A. (2016) . "The importance of geographical indication in gastronomytourism Turkey." International Journal of Agricultural and Life Sciences , vol.2, no.4, pp.73-79.

@article{article, author={SEYDİ YIKMIŞ And author={ARZU ÜNAL}, title={The importance of geographical indication in gastronomytourism Turkey}, journal={International Journal of Agricultural and Life Sciences}, year=2016, pages={73-79} }