ARICI, M. Et Al. 2013. Microbial, steady and dynamic rheological characterization of boza samples: temperature sweep tests and applicability of Cox-Merz rule. The 2nd International Symposium on Traditional Foods from Adriatic to Caucasus , (Üsküp, Macedonia).

ARICI, M., TATLISU, N. B., TOKER, Ö. S., YILMAZ, M. T., CANKURT, H., & DURAK, M. Z., (2013). Microbial, steady and dynamic rheological characterization of boza samples: temperature sweep tests and applicability of Cox-Merz rule . The 2nd International Symposium on Traditional Foods from Adriatic to Caucasus, Üsküp, Macedonia

ARICI, MUHAMMET Et Al. "Microbial, steady and dynamic rheological characterization of boza samples: temperature sweep tests and applicability of Cox-Merz rule," The 2nd International Symposium on Traditional Foods from Adriatic to Caucasus, Üsküp, Macedonia, 2013

ARICI, MUHAMMET Et Al. "Microbial, steady and dynamic rheological characterization of boza samples: temperature sweep tests and applicability of Cox-Merz rule." The 2nd International Symposium on Traditional Foods from Adriatic to Caucasus , Üsküp, Macedonia, 2013

ARICI, M. Et Al. (2013) . "Microbial, steady and dynamic rheological characterization of boza samples: temperature sweep tests and applicability of Cox-Merz rule." The 2nd International Symposium on Traditional Foods from Adriatic to Caucasus , Üsküp, Macedonia.

@conferencepaper{conferencepaper, author={MUHAMMET ARICI Et Al. }, title={Microbial, steady and dynamic rheological characterization of boza samples: temperature sweep tests and applicability of Cox-Merz rule}, congress name={The 2nd International Symposium on Traditional Foods from Adriatic to Caucasus}, city={Üsküp}, country={Macedonia}, year={2013}}