Çakmak, M. And Sarıışık, M. 2019. AN INVESTIGATION ON THE BASIC CONTENTS OF THE MAIN DISHES OF THE TURKISH CUISINE. ANAIS BRASILEIROS DE ESTUDOS TURÍSTICOS , vol.9 , 1-13.

Çakmak, M., & Sarıışık, M., (2019). AN INVESTIGATION ON THE BASIC CONTENTS OF THE MAIN DISHES OF THE TURKISH CUISINE. ANAIS BRASILEIROS DE ESTUDOS TURÍSTICOS , vol.9, 1-13.

Çakmak, MUZAFFER, And Mehmet Sarıışık. "AN INVESTIGATION ON THE BASIC CONTENTS OF THE MAIN DISHES OF THE TURKISH CUISINE," ANAIS BRASILEIROS DE ESTUDOS TURÍSTICOS , vol.9, 1-13, 2019

Çakmak, MUZAFFER And Sarıışık, Mehmet. "AN INVESTIGATION ON THE BASIC CONTENTS OF THE MAIN DISHES OF THE TURKISH CUISINE." ANAIS BRASILEIROS DE ESTUDOS TURÍSTICOS , vol.9, pp.1-13, 2019

Çakmak, M. And Sarıışık, M. (2019) . "AN INVESTIGATION ON THE BASIC CONTENTS OF THE MAIN DISHES OF THE TURKISH CUISINE." ANAIS BRASILEIROS DE ESTUDOS TURÍSTICOS , vol.9, pp.1-13.

@article{article, author={MUZAFFER ÇAKMAK And author={Mehmet Sarıışık}, title={AN INVESTIGATION ON THE BASIC CONTENTS OF THE MAIN DISHES OF THE TURKISH CUISINE}, journal={ANAIS BRASILEIROS DE ESTUDOS TURÍSTICOS}, year=2019, pages={1-13} }