Bayram, H. M. And Ozturkcan, A. 2023. Consumers’ opinions, use of food labels and knowledge of food additives. Nutrition and Food Science , vol.53, no.2 , 474-485.

Bayram, H. M., & Ozturkcan, A., (2023). Consumers’ opinions, use of food labels and knowledge of food additives. Nutrition and Food Science , vol.53, no.2, 474-485.

Bayram, HATİCE, And SEYFETTİN ARDA ÖZTÜRKCAN. "Consumers’ opinions, use of food labels and knowledge of food additives," Nutrition and Food Science , vol.53, no.2, 474-485, 2023

Bayram, HATİCE M. And Ozturkcan, SEYFETTİN A. . "Consumers’ opinions, use of food labels and knowledge of food additives." Nutrition and Food Science , vol.53, no.2, pp.474-485, 2023

Bayram, H. M. And Ozturkcan, A. (2023) . "Consumers’ opinions, use of food labels and knowledge of food additives." Nutrition and Food Science , vol.53, no.2, pp.474-485.

@article{article, author={HATİCE MERVE BAYRAM And author={SEYFETTİN ARDA ÖZTÜRKCAN}, title={Consumers’ opinions, use of food labels and knowledge of food additives}, journal={Nutrition and Food Science}, year=2023, pages={474-485} }