ÜNVER ALÇAY, A. Et Al. 2016. Microbiological Charasterictics of the Yoghurt Fermented with Pine Cones.. Days of Veterinary Medicine, 7. International Scientific Meeting, Struga, Republic of Macedonia. .

ÜNVER ALÇAY, A., YALÇIN, S., BOSTAN, K., EREN VAPUR, U., & NİZAMLIOĞLU, M., (2016). Microbiological Charasterictics of the Yoghurt Fermented with Pine Cones. . Days of Veterinary Medicine, 7. International Scientific Meeting, Struga, Republic of Macedonia.

ÜNVER ALÇAY, AYLA Et Al. "Microbiological Charasterictics of the Yoghurt Fermented with Pine Cones.," Days of Veterinary Medicine, 7. International Scientific Meeting, Struga, Republic of Macedonia., 2016

ÜNVER ALÇAY, AYLA Ü. Et Al. "Microbiological Charasterictics of the Yoghurt Fermented with Pine Cones.." Days of Veterinary Medicine, 7. International Scientific Meeting, Struga, Republic of Macedonia. , 2016

ÜNVER ALÇAY, A. Et Al. (2016) . "Microbiological Charasterictics of the Yoghurt Fermented with Pine Cones.." Days of Veterinary Medicine, 7. International Scientific Meeting, Struga, Republic of Macedonia. .

@conferencepaper{conferencepaper, author={AYLA ÜNVER ALÇAY Et Al. }, title={Microbiological Charasterictics of the Yoghurt Fermented with Pine Cones.}, congress name={Days of Veterinary Medicine, 7. International Scientific Meeting, Struga, Republic of Macedonia.}, city={}, country={}, year={2016}}