YURTSEVER, A. E. 2021. A Study of Slovak University Students' Experiences of a Fast Food Brand in the Context of Perceived Value, Service Quality and Customer Trust and Loyalty. Journal of Sustainable Economics and Management Studies (ECOMAN) , vol.2, no.1 , 1-16.

YURTSEVER, A. E., (2021). A Study of Slovak University Students' Experiences of a Fast Food Brand in the Context of Perceived Value, Service Quality and Customer Trust and Loyalty. Journal of Sustainable Economics and Management Studies (ECOMAN) , vol.2, no.1, 1-16.

YURTSEVER, AHMET. "A Study of Slovak University Students' Experiences of a Fast Food Brand in the Context of Perceived Value, Service Quality and Customer Trust and Loyalty," Journal of Sustainable Economics and Management Studies (ECOMAN) , vol.2, no.1, 1-16, 2021

YURTSEVER, AHMET E. . "A Study of Slovak University Students' Experiences of a Fast Food Brand in the Context of Perceived Value, Service Quality and Customer Trust and Loyalty." Journal of Sustainable Economics and Management Studies (ECOMAN) , vol.2, no.1, pp.1-16, 2021

YURTSEVER, A. E. (2021) . "A Study of Slovak University Students' Experiences of a Fast Food Brand in the Context of Perceived Value, Service Quality and Customer Trust and Loyalty." Journal of Sustainable Economics and Management Studies (ECOMAN) , vol.2, no.1, pp.1-16.

@article{article, author={AHMET ESAD YURTSEVER}, title={A Study of Slovak University Students' Experiences of a Fast Food Brand in the Context of Perceived Value, Service Quality and Customer Trust and Loyalty}, journal={Journal of Sustainable Economics and Management Studies (ECOMAN)}, year=2021, pages={1-16} }