Evaluation of Ibn Khaldun’s Muqaddima in Terms of Food Studies
ART/icle: Sanat ve Tasarım Dergisi, vol.4, no.3, pp.376-399, 2024 (Peer-Reviewed Journal)
- Publication Type: Article / Article
- Volume: 4 Issue: 3
- Publication Date: 2024
- Doi Number: 10.56590/stdarticle.1581395
- Journal Name: ART/icle: Sanat ve Tasarım Dergisi
- Journal Indexes: Other Indexes
- Page Numbers: pp.376-399
- Istanbul Gelisim University Affiliated: Yes