From waste to table: Sustainable pestil production using pomegranate and orange peels

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Baydur R., TATLISU N. B., ÖZAYDIN E. C.

Harran Tarım ve Gıda Bilimleri Dergisi, vol.30, no.2, pp.923-933, 2026 (TRDizin)

• Publication Type: Article / Article
• Volume: 30 Issue: 2
• Publication Date: 2026
• Doi Number: 10.29050/harranziraat.1770030
• Journal Name: Harran Tarım ve Gıda Bilimleri Dergisi
• Journal Indexes: TR DİZİN (ULAKBİM)
• Page Numbers: pp.923-933
• Istanbul Gelisim University Affiliated: Yes