Evaluation of Functional, Microbiological and Quality Characteristics of Traditional Dried Fruits Enriched with Different Spices

Creative Commons License

Özdemir E., Tatlısu N. B., Akman P. K.

Türkiye 2. Gıda Mikrobiyolojisi Kongresi, İstanbul, Turkey, 4 - 06 September 2025, (Unpublished)

  • Publication Type: Conference Paper / Unpublished
  • City: İstanbul
  • Country: Turkey
  • Istanbul Gelisim University Affiliated: Yes