Restoran İşletmelerinin Yenilik Uygulama Durumları: İstanbul daki Birinci Sınıf Restoranlar Üzerine Bir Çalışma (Innovation Practices Stuation in Restaurant Enterprises: A Study on First Class Restaurants in İstanbul)
Journal of Tourism and Gastronomy Studies, vol.3, no.5, pp.53-73, 2017 (TRDizin)
- Publication Type: Article / Article
- Volume: 3 Issue: 5
- Publication Date: 2017
- Doi Number: 10.21325/jotags.2017.83
- Journal Name: Journal of Tourism and Gastronomy Studies
- Journal Indexes: TR DİZİN (ULAKBİM)
- Page Numbers: pp.53-73
- Istanbul Gelisim University Affiliated: No