Restoran İşletmelerinin Yenilik Uygulama Durumları: İstanbul daki Birinci Sınıf Restoranlar Üzerine Bir Çalışma (Innovation Practices Stuation in Restaurant Enterprises: A Study on First Class Restaurants in İstanbul)

Copy For Citation

ALBAYRAK A.

Journal of Tourism and Gastronomy Studies, vol.3, no.5, pp.53-73, 2017 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 3 Issue: 5
• Publication Date: 2017
• Doi Number: 10.21325/jotags.2017.83
• Journal Name: Journal of Tourism and Gastronomy Studies
• Journal Indexes: TR DİZİN (ULAKBİM)
• Page Numbers: pp.53-73
• Istanbul Gelisim University Affiliated: No