General Information

Institutional Information: Faculty Of Applied Sciences, Gastronomy And Culinary Arts (English)
WoS Research Areas: Food Science & Technology
Scopus Research Areas: Food Science

Names in Publications: Senguler Berna
Metrics

Publication

10

Publication (WoS)

2

Publication (Scopus)

2

Citation (Scopus)

4

H-Index (Scopus)

1
UN Sustainable Development Goals