WoS Research Areas:
Engineering, Microbiology, Biotechnology & Applied Microbiology
Avesis Research Areas:
Biochemistry, Biotechnology, Biotechnological Processes and Fermentation Technology, Food Engineering, Food Microbiology, Food Biochemistry, Food Biotechnology, Cereals Technology, Molecular Biochemistry, Bioinformatics, Biotechnology, Microbial Biotechnology, Microbiology
Names in Publications:
Saglam K
Contact
- ksaglam@gelisim.edu.tr
- Other Email
- kbrsglm34@gmail.com
- Web Page
- https://avesis.gelisim.edu.tr/ksaglam
- Office
- İGMYO- G BLOK- Z14
- Address
- Adres : Cihangir Mah. Şehit Jandarma Komando Er Hakan Öner Sk.No:1 Avcılar / İSTANBUL